This welcoming 16th Century Cotswolds Village Inn in Upper Oddington is less than two miles from the Historic market town of Stow-on-the-Wold.
Owners Norman Liu and Warren Turner purchased the freehold of the pub, which is a favourite with locals and holidaymakers alike, in 2019.
The traditional pub has a large beer garden, seven en-suite bedrooms, and Henbrooks steak & seafood restaurant.
The menu at the Henbrooks Steak & Seafood Grill brings together the best of British meat, fish and seafood. The owners have worked hard with its suppliers to ensure all produce is sustainable, with the fewest delivery miles possible. It works with a local butcher for its meat and its sustainable fish and seafood are sourced from local, reliable suppliers supporting British fishing.
Being situated in an Area of Outstanding Natural Beauty it is the perfect base to explore the wider Cotswolds including Broadway, Chipping Norton, Woodstock, Bourton-on-the-Water, Upper & Lower Slaughter, Moreton-in-Marsh and Upper & Lower Swell.
The pub takes pride in its beer offer and is featured in the Good Beer Guide 2024.
