Holder of a Michelin Bib Gourmand, Edinburgh's leading gastropub, The Scallie & Scallie is
the award-winning, popular pub by Michelin-starred chef Tom Kitchin, with true Scottish
fare at its heart.
The pub, which opened in 2013, is found in the Scottish capital’s busy Stockbridge neighbourhood and is backed by the team behind the popular Michelin-starred restaurant The Kitchin and the award-winning Restaurant with Rooms; The Bonnie Badger.
A long-term favourite on the Top 50 Gastropubs list, this pub showcases great Scottish ‘scran’ alongside a range of traditionally brewed ales and artisan beers served against a cosy, family-friendly backdrop.
The Scran & Scallie has received rave reviews nationwide for nearly a decade thanks to its take on seasonal pub classics, a warm and welcoming approach to both service and its Scottish heritage, and a menu punctuated by a ‘From Nature to Plate’ philosophy.
Inspired by 18th century menus and Robert Burns suppers of the time, the pub’s Scots language on menus boasts modern classics such as Fish & Chips, Ham, Egg & Chips, Fish Pie and Sunday Roasts supplemented by seasonal plates including Shellfish Ravioli, Salmon Wellington, Game Terrine and Mallard en croûte to name but a few.